پفک
Persian
Etymology
From پف (pof, “puff”) + ـک (ak, diminutive suffix).
Noun
پفک • (pofak) (plural پفکها (pofak-hâ))
- cheese puff
- A type of traditional Iranian patisserie; individual small and round meringue-type sweets made with walnut.
Derived terms
- پفک هندی (pofak hendi)
- پفک نمکی (pofak namaki)
Descendants
- → Gulf Arabic: بفك (bufak, bafak)
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