掌勺

Chinese

		palm (of hand); in charge of	ladle; spoon
simp. and trad. (掌勺)		掌	勺

Pronunciation

Mandarin
(Pinyin): zhǎngsháo

(Zhuyin): ㄓㄤˇ ㄕㄠˊ
Cantonese (Jyutping): zoeng² zoek³

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: zhǎngsháo
  - Zhuyin: ㄓㄤˇ ㄕㄠˊ
  - Tongyong Pinyin: jhǎngsháo
  - Wade–Giles: chang³-shao²
  - Yale: jǎng-sháu
  - Gwoyeu Romatzyh: jaangshaur
  - Palladius: чжаншао (čžanšao)
  - Sinological IPA ^(key): /ʈ͡ʂɑŋ²¹⁴⁻²¹ ʂɑʊ̯³⁵/
- (Standard Chinese, erhua-ed)⁺
  - Hanyu Pinyin: zhǎngsháor
  - Zhuyin: ㄓㄤˇ ㄕㄠˊㄦ
  - Tongyong Pinyin: jhǎngsháor
  - Wade–Giles: chang³-shao²-ʼrh
  - Yale: jǎng-sháur
  - Gwoyeu Romatzyh: jaangshaurl
  - Palladius: чжаншаор (čžanšaor)
  - Sinological IPA ^(key): /ʈ͡ʂɑŋ²¹⁴⁻²¹ ʂaʊ̯ɻʷ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: zoeng² zoek³
  - Yale: jéung jeuk
  - Cantonese Pinyin: dzoeng² dzoek⁸
  - Guangdong Romanization: zêng² zêg³
  - Sinological IPA ^(key): /t͡sœːŋ³⁵ t͡sœːk̚³/

Noun

掌勺

chef; head cook

Verb

掌勺

to be in charge of the cooking; to be the chef

Synonyms

掌灶 (zhǎngzào)
掌廚／掌厨 (zhǎngchú)
(Hokkien) 徛鼎, 捍鼎, 捍鼎灶

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