無糖

Chinese

		not have	sugar; sweets; candy
trad. (無糖)		無	糖
simp. (无糖)		无	糖

Pronunciation

Mandarin
(Pinyin): wútáng

(Zhuyin): ㄨˊ ㄊㄤˊ
Cantonese (Jyutping): mou⁴ tong⁴

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: wútáng
  - Zhuyin: ㄨˊ ㄊㄤˊ
  - Tongyong Pinyin: wútáng
  - Wade–Giles: wu²-tʻang²
  - Yale: wú-táng
  - Gwoyeu Romatzyh: wutarng
  - Palladius: утан (utan)
  - Sinological IPA ^(key): /u³⁵ tʰɑŋ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: mou⁴ tong⁴
  - Yale: mòuh tòhng
  - Cantonese Pinyin: mou⁴ tong⁴
  - Guangdong Romanization: mou⁴ tong⁴
  - Sinological IPA ^(key): /mou̯²¹ tʰɔːŋ²¹/

Adjective

無糖

sugar-free

Japanese

Kanji in this term
無	糖
む Grade: 4	とう Grade: 6
on’yomi

Etymology

無 (mu-, “non-; -less”) +‎ 糖 (tō, “sugar”)

Pronunciation

(Tokyo) むとー [mùtóó] (Heiban – [0])
IPA^(key): [mɯ̟ᵝto̞ː]

Noun

無(む)糖(とう) • (mutō) ^{←むたう (mutau)^?}

the state of being sugar-free

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