生煎饅頭
Chinese
shengjian mantou
Chinese
steamed
bun
;
mantou
; steamed bun with
filling
Chinese
steamed
bun
;
mantou
; steamed bun with
filling
;
baozi
trad.
(
生煎饅頭
)
生煎
饅頭
simp.
(
生煎馒头
)
生煎
馒头
Pronunciation
Mandarin
(
Pinyin
)
:
shēngjiān mántou
(
Zhuyin
)
:
ㄕㄥ ㄐㄧㄢ ㄇㄢˊ ˙ㄊㄡ
Wu
(
Wugniu
)
(
Shanghainese
)
:
1
san-ci-moe-deu
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
shēngjiān mántou
Zhuyin
:
ㄕㄥ ㄐㄧㄢ ㄇㄢˊ ˙ㄊㄡ
Tongyong Pinyin
:
shengjian mánto̊u
Wade–Giles
:
shêng
1
-chien
1
man
2
-tʻou
5
Yale
:
shēng-jyān mán-tou
Gwoyeu Romatzyh
:
shengjian man.tou
Palladius
:
шэнцзянь маньтоу
(šɛnczjanʹ manʹtou)
Sinological IPA
(key)
:
/ʂɤŋ⁵⁵ t͡ɕi̯ɛn⁵⁵ män³⁵ tʰoʊ̯³/
Wu
(
Shanghainese
)
Wugniu
:
1
san-ci-moe-deu
Wiktionary Romanisation
:
1
san-ji-moe-deu
Sinological IPA
(
key
)
:
/sã⁵⁵ t͡ɕi³³ mø³³ dɤ²¹/
Noun
生煎饅頭
(
chiefly
Wu
)
Synonym of
生煎包
(
shēngjiānbāo
,
“
shengjian mantou
”
)
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