過熟

Chinese

		to cross; to go over; (experienced action marker) to cross; to go over; (experienced action marker); to pass; to celebrate; to live; to get along; excessively; too-	familiar; skilled; ripe familiar; skilled; ripe; done; cooked
trad. (過熟)		過	熟
simp. (过熟)		过	熟

Pronunciation

Mandarin
(Pinyin): guòshú, guòshóu

(Zhuyin): ㄍㄨㄛˋ ㄕㄨˊ, ㄍㄨㄛˋ ㄕㄡˊ
Cantonese (Jyutping): gwo³ suk⁶
Min Nan (Hokkien, POJ): kòe-se̍k / kè-se̍k

Mandarin
- (Standard Chinese, literary; standard in Mainland; variant in Taiwan)⁺
  - Hanyu Pinyin: guòshú
  - Zhuyin: ㄍㄨㄛˋ ㄕㄨˊ
  - Tongyong Pinyin: guòshú
  - Wade–Giles: kuo⁴-shu²
  - Yale: gwò-shú
  - Gwoyeu Romatzyh: guohshwu
  - Palladius: гошу (gošu)
  - Sinological IPA ^(key): /ku̯ɔ⁵¹ ʂu³⁵/
- (Standard Chinese, colloquial; standard in Mainland and Taiwan)⁺
  - Hanyu Pinyin: guòshóu
  - Zhuyin: ㄍㄨㄛˋ ㄕㄡˊ
  - Tongyong Pinyin: guòshóu
  - Wade–Giles: kuo⁴-shou²
  - Yale: gwò-shóu
  - Gwoyeu Romatzyh: guohshour
  - Palladius: гошоу (gošou)
  - Sinological IPA ^(key): /ku̯ɔ⁵¹ ʂoʊ̯³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: gwo³ suk⁶
  - Yale: gwo suhk
  - Cantonese Pinyin: gwo³ suk⁹
  - Guangdong Romanization: guo³ sug⁶
  - Sinological IPA ^(key): /kʷɔː³³ sʊk̚²/
Min Nan
- (Hokkien)
  - Pe̍h-ōe-jī: kòe-se̍k / kè-se̍k
  - Tâi-lô: kuè-si̍k / kè-si̍k
  - Phofsit Daibuun: koeasek, keasek
  - IPA (Xiamen): /kue²¹⁻⁵³ ɕiɪk̚⁴/, /ke²¹⁻⁵³ ɕiɪk̚⁴/
  - IPA (Quanzhou): /kue⁴¹⁻⁵⁵⁴ ɕiɪk̚²⁴/, /ke⁴¹⁻⁵⁵⁴ ɕiɪk̚²⁴/
  - IPA (Zhangzhou): /kue²¹⁻⁵³ ɕiɪk̚¹²¹/, /ke²¹⁻⁵³ ɕiɪk̚¹²¹/
  - IPA (Taipei): /kue¹¹⁻⁵³ ɕiɪk̚⁴/, /ke¹¹⁻⁵³ ɕiɪk̚⁴/
  - IPA (Kaohsiung): /kue²¹⁻⁴¹ ɕiɪk̚⁴/, /ke²¹⁻⁴¹ ɕiɪk̚⁴/

Adjective

過熟

overripe
過熟嘅香蕉／过熟嘅香蕉 [Cantonese] ― gwo³ suk⁶ ge³ hoeng¹ ziu¹ [Jyutping] ― overripe banana

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