鮒寿司

Japanese
Kanji in this term
鮒 寿 司
ふな
Hyōgaiji		 す > ず
Grade: S
(ateji)		 し
Grade: 4
(ateji)
kun’yomi
Alternative spelling
鮒壽司 (kyūjitai)

Alternative forms
  • 鮒鮨
  • 鮒鮓
  • 鮒寿し
  • 鮒ずし

Pronunciation
  • (Tokyo) ふな​ずし [fùnáꜜzùshì] (Nakadaka – [2])[1]
  • IPA(key): [ɸɯ̟ᵝna̠zɨᵝɕi]

Noun

鮒(ふな)寿(ず)司(し) • (funazushi) 

  1. funazushi, a type of narezushi (traditional fermented sushi) made from fish of the crucian carp genus (Carassius)

References
  1. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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