鸡蛋仔

See also: 雞蛋仔

Chinese

For pronunciation and definitions of 鸡蛋仔 – see 雞蛋仔 (“egg waffle”). (This term is the simplified form of 雞蛋仔).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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