齋飯

Chinese

		a fast; studio	food; cuisine; cooked rice food; cuisine; cooked rice; meal
trad. (齋飯)		齋	飯
simp. (斋饭)		斋	饭

Pronunciation

Mandarin
(Pinyin): zhāifàn

(Zhuyin): ㄓㄞㄈㄢˋ
Cantonese (Jyutping): zaai¹ faan⁶
Southern Min (Hokkien, POJ): chai-pn̄g

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: zhāifàn
  - Zhuyin: ㄓㄞㄈㄢˋ
  - Tongyong Pinyin: jhaifàn
  - Wade–Giles: chai¹-fan⁴
  - Yale: jāi-fàn
  - Gwoyeu Romatzyh: jaifann
  - Palladius: чжайфань (čžajfanʹ)
  - Sinological IPA ^(key): /ʈ͡ʂaɪ̯⁵⁵ fän⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: zaai¹ faan⁶
  - Yale: jāai faahn
  - Cantonese Pinyin: dzaai¹ faan⁶
  - Guangdong Romanization: zai¹ fan⁶
  - Sinological IPA ^(key): /t͡saːi̯⁵⁵ faːn²²/
Southern Min
- (Hokkien: Xiamen)
  - Pe̍h-ōe-jī: chai-pn̄g
  - Tâi-lô: tsai-pn̄g
  - Phofsit Daibuun: zai'png
  - IPA (Xiamen): /t͡sai⁴⁴⁻²² pŋ̍²²/

Noun

齋飯

food given to Buddhist monks as alms
vegetarian diet supplied in the temples

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