감자편튀기

Korean

Etymology

감자 (gamja) +‎ 편 (pyeon) +‎ 튀기 (twigi).

Pronunciation
  • (SK Standard/Seoul) IPA(key): [ka̠md͡ʑa̠pʰjʌ̹ntʰɥiɡi] ~ [ka̠md͡ʑa̠pʰjʌ̹ntʰyɡi]
  • Phonetic hangul: [감자편튀기]
Romanizations
Revised Romanization?gamjapyeontwigi
Revised Romanization (translit.)?gamjapyeontwigi
McCune–Reischauer?kamjap'yŏnt'wigi
Yale Romanization?kamca.phyenthwiki

Noun

감자편튀기 • (gamjapyeontwigi)

  1. (North Korea) chips, crisps

Synonyms
  • (South Korea) 칩 (chip)
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