야채즙
Korean
Etymology
Sino-Korean word from 野菜汁
Pronunciation
- (SK Standard/Seoul) IPA(key): [ˈja̠(ː)t͡ɕʰɛd͡ʑɯp̚] ~ [ˈja̠(ː)t͡ɕʰe̞d͡ʑɯp̚]
- Phonetic hangul: [야(ː)채즙/야(ː)체즙]
- Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations | |
---|---|
Revised Romanization? | yachaejeup |
Revised Romanization (translit.)? | yachaejeub |
McCune–Reischauer? | yach'aejŭp |
Yale Romanization? | yā.chaycup |
Synonyms
- 야채 주스 (yachae juseu)
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