잡곡밥

Korean

Etymology

From 잡곡(雜穀) (japgok, “mixed grains”) +‎ 밥 (bap, “rice”).

Pronunciation
  • (SK Standard/Seoul) IPA(key): [t͡ɕa̠p̚k͈o̞k̚p͈a̠p̚]
  • Phonetic hangul: [잡꼭빱]
Romanizations
Revised Romanization?japgokbap
Revised Romanization (translit.)?jabgogbab
McCune–Reischauer?chapkokpap
Yale Romanization?capkokpap

Noun

잡곡밥 • (japgokbap) (hanja 雜穀—)

  1. a dish of mixed grains and rice
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