dacquoise

English

Etymology

From French, feminine of dacquois (“from the French town of Dax”).

Pronunciation
  • IPA(key): /dækˈwɑːz/
  • Rhymes: -ɑːz

Noun

dacquoise (plural dacquoises)

  1. A dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream, typically served chilled with fruit.
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.