fontinella

fontinella (plural fontinellas)

1. A creamy Italian cheese, somewhat like fontina, sometimes used to make fonduta
   • 2009 October 4, M. H. Reed, “A Trip Through Italy, With Some Surprises”, in New York Times‎:

     The easy-to-share $25 selection offers a choice of five from more than a dozen possibilities that include lean prosciutto, bresaola and hot or sweet soppressata (all dewy fresh — no dry end cuts or edges here) as well as cheeses like fontinella, provolone and Gorgonzola served at perfect temperatures.

• fallen into, lofentanil

fontinella f (plural fontinelle)

1. fontinella