kaskaron

Tagalog

Etymology

Borrowed from Spanish cascarón (“eggshell”).

Pronunciation

  • IPA(key): /kaskaˈɾon/, [kɐs.kɐˈɾon]
  • Hyphenation: kas‧ka‧ron

Noun

kaskarón (Baybayin spelling ᜃᜐ᜔ᜃᜇᜓᜈ᜔)

  1. cascaron (a Filipino doughnut made of deep-fried ground glutinous rice, grated coconut, and sugar)
    Synonyms: karyoka, (Nueva Ecija) duro-duro

See also

Further reading
  • “kaskaron”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018
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