porrusalda

Basque

Etymology

From porru (leek) + salda (broth).

Pronunciation

  • IPA(key): /porus̺alda/, [po̞.ru.s̺al̪.d̪a]

Noun

porrusalda inan

  1. A soup dish from the Basque Country, Navarre and La Rioja made with leeks, potatoes and carrots.
  2. A traditional Basque dance.

Declension

Descendants

  • Spanish: porrusalda, purrusalda

Further reading

  • "porrusalda" in Euskaltzaindiaren Hiztegia [Dictionary of the Basque Academy], euskaltzaindia.eus
  • porrusalda” in Orotariko Euskal Hiztegia [General Basque Dictionary], euskaltzaindia.eus

Spanish

Noun

porrusalda f (plural porrusaldas)

  1. a soup dish from Navarre and La Rioja, Spain, made with leeks, potatoes and carrots

Alternative forms

Further reading

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