skærpekød

Danish

Etymology

Adapted from Faroese skerpikjøt; composed of skærpe (“sharpen”) +‎ kød (“meat”).

Noun

skærpekød n (singular definite skærpekødet, not used in plural form)

skerpikjøt, 6-9 month air-dried Faroese mutton

References

“skærpekød” in Den Danske Ordbog

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